You can experience exceptional gourmet food and wine at Breckenridge Lodge. The seasonal menu changes with the availability of fresh produce from Chef Malcolm Redmond's organic garden and local markets. Dinner includes 5 courses each matched with a selected wine.
Chef Malcolm is a happy to accommodate all your needs and requests from breakfast to dinner.
The warm Kiwi hospitality, wide selection of New Zealand wines and spectacular gourmet cuisine makes Breckenridge Lodge a visit not to forget.