3rd September 2009 I met the owners of Manos years ago when I was living in Singapore for a while and discovered their delicious cooking. I was delighted when I heard they were coming to live in Upper Hutt.I love their food and its a bonus thay they have both Indian and Malay cuisine. Have been going there for years and its tops.My personal favourites are beef sate, paneer tikka, egg paratha, garlic naan, nasi goreng. Goan fish curry, lamb curry etc etc too many favourites!!!For those who want a very mild curry they can genuinely do that too.
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Dalkemade
3rd September 2009 I met the owners of Manos years ago when I was living in Singapore for a while and discovered their delicious cooking. I was delighted when I heard they were coming to live in Upper Hutt.I love their food and its a bonus thay they have both Indian and Malay cuisine. Have been going there for years and its tops.My personal favourites are beef sate, paneer tikka, egg paratha, garlic naan, nasi goreng. Goan fish curry, lamb curry etc etc too many favourites!!!For those who want a very mild curry they can genuinely do that too.
I met the owners of Manos years ago when I was living in Singapore for a while and discovered their delicious cooking. I was delighted when I heard they were coming to live in Upper Hutt.I love their food and its a bonus thay they have both Indian and Malay cuisine. Have been going there for years and its tops.My personal favourites are beef sate, paneer tikka, egg paratha, garlic naan, nasi goreng. Goan fish curry, lamb curry etc etc too many favourites!!!For those who want a very mild curry they can genuinely do that too.