Since opening the doors of Antoine's in 1973, we have experienced many changes in our cuisine.
Sometimes change doesn't suit everyone, hence the creation of our Nostalgia Menu. These dishes have proven to be timeless favourites often requested and unique to Antoine's.
We are sure that in time, many of our current dishes will also be inducted into our Nostalgia Menu.
In the meantime, we hope you enjoy the offerings from times past and savour the flavours of where we are today.
We look forward to welcoming you back to Antoine's to enjoy the very best of New Zealand cuisine presented with international flair and local pride.
Bon Appetit!
Tony and Beth Astle
Business Hours
- Mon
- 6:00pm – 10:00pm
- Tue
- 6:00pm – 10:00pm
- Wed
- 6:00pm – 10:00pm
- Thu
- 6:00pm – 10:00pm
- Fri
- 6:00pm – 10:00pm
- Sat
- 6:00pm – 10:00pm
- Sun
- Closed
Kitchen Hours
- Mon
- 6:00pm – 9:30pm
- Tue
- 6:00pm – 9:30pm
- Wed
- 6:00pm – 9:30pm
- Thu
- 6:00pm – 9:30pm
- Fri
- 6:00pm – 9:30pm
- Sat
- 6:00pm – 9:30pm
- Sun
- 6:00pm – 9:30pm
Meal Price
Premium - $30 and above
About the venue
- Children
- Not allowed
- Smoking
- No smoking
Venue Type
Restaurant/Cafe
Pity no reviews since 2010. As expected the entrance is like visiting a private home & having to ring the front door bell to gain entrance! Yes fine dining and very "old school" but that was what we wanted to experience. The male wait staff seemed to all be from France & their accents were appealing. The food was delightful & we thoroughly enjoyed our choices.
Unfortunately our table was right by the entrance/exit & next to the toilets so a lot of foot traffic during our visit.
It was expensive (as again expected) & with drinks, starters & mains for four, cost $560.