Come dine at the first ever South Island restaurant to win the prestigious Cuisine NZ Restaurant of the Year 2010 award located on the Waitaki Plains, 12km north of Oamaru in North Otago.
Chef Bevan Smith and his wife Monique opened Riverstone Kitchen in November 2006 and their reputation for simple, good food and friendly service continues to grow.
We believe that every occasion is a special occasion and whether you are looking for a space to let your hair down or an intimate evening with friends, Riverstone Kitchen can offer you the best.
Book your next reservation with us and find our why we are the Cuisine NZ Restaurant of the Year 2010 winners. If you would like to make a reservation for Riverstone Kitchen via our online system, simply complete the online form on our website.
Note:
Please note that we will reply to your online reservation request via either phone or email.
Reservation requests are not confirmed until you hear from us.
We look forward to hearing from you.
Business Hours
- Mon
- 9:00am – 5:00pm
- Tue
- Closed
- Wed
- Closed
- Thu
- 9:00am – 5:00pm
-
- 6:00pm – Late
- Fri
- 9:00am – 5:00pm
-
- 6:00pm – Late
- Sat
-
-
- 6:00pm – Late
- Sun
-
-
- 6:00pm – Late
About the venue
- Children
- Allowed anytime
- Smoking
- No smoking
Devine food,warm friendly people, our main course was served by the chef. Our favourite restaurant! We're from Mosgiel but it's well worth the trip