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dolly1
10th January 2012 We bought $20 of your scotch on special today, cooked it on my charcoal barby to rare med rare, this would have to be the worst peice of meat we have had in some years , it was so tuff we threw halve of it out, very disapointing,
Tui Butcher recently did home kill for us on our pig...beautifully done and I want to say---we'll be back!!